First 2013 Bento
See my first bento of 2013 and find out what my weight loss plans for the year are!
Read MoreHamburger Goulash Bento
Prepare for some serious venting as a plumber goes and ruins a perfectly good day for me and Mr. Pikko. Today’s lunch is leftover hamburger goulash.
Read MoreThere’s a Bunny in My Stir Fry!
I forgot to put a bunny into my bento yesterday for Chinese New Year, but today one hopped into my stir fry bento! See the new addition to our family!
Read MoreStuffed Eggplant Bento
Today’s bento has leftover Stuffed Eggplant with Shrimp and Basil with some yummy Gen-ji-mai rice and fresh fruits for dessert. Find out why I hate chickens so much.
Read MoreGarlic Basil Shrimp Bento
Bento #2 on Weight Watchers, this time with some simple pan fried shrimp with garlic, basil, and lemon juice. Read more to see how many points it is!
Read MoreSalmon and Tempura Bento
See a super fast traditional-looking bento lunch made in just three minutes using leftover salmon and leftover shrimp and vegetable tempura! Yum!!!
Read MoreYum-Yum Bento Box (500)
For my 500th bento celebration, I make a copy of the cover of my cookbook, Yum-Yum Bento Box: Fresh Recipes for Adorable Lunches, now on sale!
Read MoreReview: Red Riding Hood Bento Box
Read my review of a Little Red Riding Hood bento box from Kir de Vries and enter to win one yourself by looking at their site and telling me which one you like!
Read MoreTamagoyaki Chicks Bento
To keep the Easter bento theme going, I bust out an “old” but unused tamagoyaki mold that helped me shape my slices of omelet into cute little chicks!
Read MoreRooster Bento
I have one more spring themed charaben to make from the Piece Talk templates of an old Scrapbooks Etc. magazine and cock-a-doodle-doo, it’s a rooster bento!
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